{"title":"PRODUCTOS BUNDLE CARNE DE RES","description":"","products":[{"product_id":"churrasco-mariposa","title":"Butterfly Steak","description":"\u003cp\u003e A traditional cut from the beef chuck, ideal for roasts as it contains a layer of fat that protects the meat's juices, giving it a special flavor.\u003c\/p\u003e","brand":"Carnigo","offers":[{"title":"600 gr","offer_id":50043557282039,"sku":null,"price":44280.0,"currency_code":"COP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0896\/5596\/7991\/files\/Churrasco_Mariposa.webp?v=1756739049"},{"product_id":"colita-de-cuadril","title":"Rump Tail","description":"\u003cp data-start=\"0\" data-end=\"430\"\u003eCorte premium, magro y sin hueso, extraído del cuadril. Su forma triangular y fina capa de grasa permiten un dorado crujiente por fuera y un centro jugoso y tierno. Es versátil y fácil de cocinar: queda espectacular a la parrilla, al horno o a la plancha, y se sirve en láminas \u003cstrong data-start=\"312\" data-end=\"340\"\u003ecortadas contra la fibra\u003c\/strong\u003e para resaltar su suavidad y sabor. Ideal para asados, celebraciones y comidas familiares.\u003c\/p\u003e\n\u003cp data-start=\"432\" data-end=\"524\"\u003e\u003cstrong data-start=\"432\" data-end=\"448\"\u003eDestaca por:\u003c\/strong\u003e sabor intenso, textura tierna, porcionado práctico y excelente rendimiento.\u003c\/p\u003e","brand":"Carnigo","offers":[{"title":"500 gr","offer_id":50043557314807,"sku":null,"price":37900.0,"currency_code":"COP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0896\/5596\/7991\/files\/colitadecuadril.jpg?v=1761111304"},{"product_id":"lengua-de-res","title":"Beef Tongue","description":"\u003cp data-start=\"0\" data-end=\"546\"\u003eCorte tradicional y muy sabroso, apreciado por su \u003cstrong data-start=\"93\" data-end=\"120\" data-is-only-node=\"\"\u003etextura tierna y jugosa\u003c\/strong\u003e cuando se cocina lentamente. Se hierve o se brasea para ablandar, luego se \u003cstrong data-start=\"196\" data-end=\"214\"\u003eretira la piel\u003c\/strong\u003e y se rebana en láminas finas: perfecta para \u003cstrong data-start=\"259\" data-end=\"298\"\u003etacos, sándwiches calientes, guisos\u003c\/strong\u003e o incluso a la plancha para dorar por fuera y mantenerla melosa por dentro. Su \u003cstrong data-start=\"378\" data-end=\"398\"\u003emarmoleo interno\u003c\/strong\u003e aporta un sabor de res profundo y elegante que encanta a paladares curiosos y amantes de la cocina auténtica.\u003c\/p\u003e\n\u003cp data-start=\"548\" data-end=\"761\"\u003e\u003cstrong data-start=\"548\" data-end=\"563\"\u003eIdeal para:\u003c\/strong\u003e cocción lenta (olla, braseado u olla a presión), rebanar y servir con salsas frescas, cebolla y cilantro, o en preparaciones clásicas como \u003cstrong data-start=\"703\" data-end=\"722\"\u003etacos de lengua\u003c\/strong\u003e.\u003c\/p\u003e","brand":"Carnigo","offers":[{"title":"1.5 kg","offer_id":50043860680951,"sku":null,"price":69900.0,"currency_code":"COP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0896\/5596\/7991\/files\/LENGUA_DE_RES.webp?v=1756739050"},{"product_id":"molida-80-20","title":"Ground 80\/20","description":"\u003cp\u003e If you're looking for ground beef that adds an extra touch of flavor and juiciness to your dishes, the 20% fat variety is an excellent choice. Its meatier, juicier profile will undoubtedly satisfy lovers of richer, more flavorful textures in their meals.\u003c\/p\u003e","brand":"Carnigo","offers":[{"title":"500 gr","offer_id":50043559018743,"sku":null,"price":19900.0,"currency_code":"COP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0896\/5596\/7991\/files\/Molida_80-20.webp?v=1756739045"},{"product_id":"molida-especial-95-5","title":"Special Ground 95\/5","description":"\u003cp\u003e Ground beef with 5% fat is an excellent choice for those looking for a perfect balance of flavor and juiciness. This proportion of fat gives the meat an adequate level of moisture and tenderness, making it ideal for a variety of culinary preparations.\u003c\/p\u003e","brand":"Carnigo","offers":[{"title":"500 gr","offer_id":50043559051511,"sku":null,"price":21900.0,"currency_code":"COP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0896\/5596\/7991\/files\/La_carne_molida_con_un_5_de_grasa.jpg?v=1767621177"},{"product_id":"murillo-en-medallones","title":"Murillo in Medallions","description":"\u003cp\u003eMurillo medallions are an exquisite cut of meat that combines flavor and tenderness in every bite. Sourced from the tenderloin of the beef, these medallions are characterized by their soft texture and perfectly distributed marbling, ensuring exceptional juiciness when cooked.\u003c\/p\u003e","brand":"Carnigo","offers":[{"title":"500 gr","offer_id":50043559411959,"sku":null,"price":23900.0,"currency_code":"COP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0896\/5596\/7991\/files\/Murillo_Med.webp?v=1756739047"},{"product_id":"new-york-steak-bife-de-chorizo","title":"New York Steak (Chorizo ​​Steak)","description":"\u003cp\u003e The cut of meat known as New York Steak is a true delight for meat lovers thanks to its perfect balance of flavor and texture. Originating from the top of the short loin, just behind the ribs, this cut is famous for its rich marbling, which ensures exceptional juiciness and a deeply meaty flavor in every bite.\u003c\/p\u003e","brand":"Carnigo","offers":[{"title":"500 gr","offer_id":50043559444727,"sku":null,"price":45900.0,"currency_code":"COP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0896\/5596\/7991\/files\/New_York_Steak_premium.jpg?v=1767041200"},{"product_id":"ribeye-ojo-de-bife","title":"Ribeye (Steak Eye)","description":"\u003cp\u003eRib eye, known in some regions as Ojo de Bife, is one of the most prized and popular cuts of meat among foodies for its incredible flavor and texture. Originating from the rib section of the beef, this cut is characterized by its rich intramuscular fat veining, known as marbling, which gives it exceptional juiciness and flavor.\u003c\/p\u003e","brand":"Carnigo","offers":[{"title":"500 gr","offer_id":50043559772407,"sku":null,"price":47900.0,"currency_code":"COP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0896\/5596\/7991\/files\/Ribeye_Ojo_de_Bife.webp?v=1756739050"},{"product_id":"ribeye-con-hueso","title":"Ribeye on the Bone","description":"\u003cp\u003e The premium bone-in rib eye is a treasured gem among meat connoisseurs. This cut is extracted from the loin of the beef, including the rib bone, which adds an additional richness to the flavor when cooked. Rib eye meat is famous for its generous marbling, the intramuscular fat that melts and infiltrates the muscle during cooking, offering a juicy texture and unsurpassed flavor.\u003c\/p\u003e","brand":"Carnigo","offers":[{"title":"500 gr","offer_id":50043559805175,"sku":null,"price":47900.0,"currency_code":"COP","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0896\/5596\/7991\/files\/RibeyeconHueso.webp?v=1759794347"},{"product_id":"sobrebarriga-gruesa","title":"Thick Overbelly","description":"\u003cp\u003eBrisket, known internationally as brisket, is a cut of meat that has become a culinary symbol in numerous cultures, especially prominent in Texan cuisine and the American barbecue tradition. This cut comes from the chest area of ​​the beef, located below the first five bones and between the shoulder blades. It is characterized by a considerable amount of connective tissue, which requires slow and meticulous cooking to reveal its full potential.\u003c\/p\u003e","brand":"Carnigo","offers":[{"title":"500 gr","offer_id":50043559870711,"sku":null,"price":27900.0,"currency_code":"COP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0896\/5596\/7991\/files\/Sobre_barriga_Gruesa.webp?v=1767031676"},{"product_id":"tuetano-canoa","title":"Tuetano Corte Canoa","description":"\u003cp\u003e\u003cspan\u003eEl tuétano, o bone marrow en inglés, es un manjar conocido por su sabor profundamente indulgente y su textura sedosa. Extraído de los huesos largos, el tuétano es apreciado por su interior untuoso y nutritivo. Cocinado adecuadamente, ya sea asado al horno o a la parrilla, el tuétano se transforma en una delicadeza que se extiende fácilmente sobre pan tostado, añadiendo un rico sabor umami a cualquier plato.\u003c\/span\u003e\u003c\/p\u003e","brand":"CARNIGO","offers":[{"title":"2 x empaque","offer_id":50144992919799,"sku":null,"price":25900.0,"currency_code":"COP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0896\/5596\/7991\/files\/TuetanoCanoa.webp?v=1759792808"},{"product_id":"sirloin","title":"Sirloin","description":"\u003cp\u003e\u003cspan\u003eEl sirloin de cadera de res es un corte de carne que destaca por su excelente sabor y textura jugosa. Proviene de la parte posterior del animal, específicamente de la cadera, y se caracteriza por su magro marmoleo, que lo hace ideal para cocinar a la parrilla, asar al horno o preparar en sartén.\u003c\/span\u003e\u003c\/p\u003e","brand":"CARNIGO","offers":[{"title":"600 gr","offer_id":50144898646263,"sku":null,"price":31900.0,"currency_code":"COP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0896\/5596\/7991\/files\/Sirloin_de_cadera_de_res.webp?v=1767031401"},{"product_id":"goulash-de-res","title":"Goulash Lomo de Res","description":"\u003cp\u003e\u003cspan\u003eLa carne de res cortada en cubos para guisos es un ingrediente robusto y versátil ideal para recetas que requieren cocción prolongada. Generalmente, se seleccionan cortes de res más fibrosos y con mayor contenido de tejido conectivo, como la bota, la bola o la falda, ya que estos tienen la consistencia adecuada para soportar tiempos de cocción extensos sin deshacerse y mientras desarrollan una textura increíblemente tierna y sabrosa.\u003c\/span\u003e\u003c\/p\u003e","brand":"CARNIGO","offers":[{"title":"500 gr","offer_id":50144887865591,"sku":null,"price":18900.0,"currency_code":"COP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0896\/5596\/7991\/files\/GOULASH_LOMO.webp?v=1768404902"},{"product_id":"bife-de-cadera","title":"Bife de cadera","description":"\u003cp\u003eEl \u003cstrong\u003ebife de cadera\u003c\/strong\u003e es un corte de carne jugoso y tierno que proviene de la parte posterior de la res, específicamente de la cadera. Su textura firme y sabor intenso lo hacen ideal para asar a la parrilla o a la plancha, conservando su jugosidad y realzando el gusto auténtico de la carne.\u003c\/p\u003e","brand":"CARNIGO","offers":[{"title":"500 gr","offer_id":50145022836983,"sku":null,"price":32900.0,"currency_code":"COP","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0896\/5596\/7991\/files\/Bife_de_cadera_de_res.jpg?v=1767031192"},{"product_id":"milanesa-de-res","title":"Milanesa de Res","description":"\u003cp\u003e\u003cstrong\u003eMilanesas de Res Carnigo\u003c\/strong\u003e\u003cbr\u003eLáminas de res finas, tiernas y listas para cocinar. Ideales para apanados, a la plancha o a la parrilla. Corte fresco, empacado higiénicamente y con el grosor perfecto para una cocción rápida y pareja. Perfectas para comidas prácticas, deliciosas y llenas de sabor.\u003c\/p\u003e","brand":"CARNIGO","offers":[{"title":"500 gr","offer_id":50331928396023,"sku":null,"price":20900.0,"currency_code":"COP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0896\/5596\/7991\/files\/Milanesas_de_res_Carnigo.png?v=1767031000"}],"url":"https:\/\/carnigo.com.co\/en\/collections\/productos-bundle-carne-de-res.oembed","provider":"CARNIGO","version":"1.0","type":"link"}